Property data
Sale history
Date Paid price Annual growth After inflation
Sep 2005 £135,000 na na
Sep 2005 £135,000 13.0% 11.3%
Jun 2000 £70,950 na na
Internal area
52 square metres (560 square feet) according to latest EPC inspection
Price per internal area

This property sold for £2,596 per square metre (£241 per square foot) in Sep 2005. Indexed forward to today's value, this is roughly £4,228 per square metre (£393 per square foot) .

Date Paid price Paid £/sqm Today's value Today's value £/sqm
Sep 2005 £135,000 £2,596 £219,854 £4,228
Sep 2005 £135,000 £2,596 £219,854 £4,228
Jun 2000 £70,950 £1,364 £228,417 £4,393

Calculated using the latest EPC internal area of 52 m². Earlier sale dates may not have had the same measured area available.

Valuation
The most recent sale price indexed forward to today's value is £219,854. This is one data point to inform the valuation. Another method is the valuation implied by what comparable homes are selling for. Homes in Clayton Le Woods are now selling for between £2,290 and £3,180 per square metre (£212 and £295 per square foot). Based on an internal area of 52 m², this implies a valuation between £119,000 and £165,000. Treat this as context only. For a valuation using hand-picked comparable sales, use the Advanced search tool — create a shortlist of similar condition homes, then export a valuation report.
Bedrooms
2
Type
Terrace
Council tax band
B
Plot size
146 square metres (1,572 square feet) - map showing freehold boundary lines
Archived listings
History:
Archived rental listing for 1 Wardle Court. Advertised on multiple portals. It was . It last appeared Jan 2010.
Photos:

There are 6 archived estate agent listing photos for 1 Wardle Court.

Photos for 1 Wardle Court
View photos
Advertiser remarks:
  • 2 bedrooms
EPC Inspections
Summary:
27 September 2010 - energy performance certificate grade C
Reason for EPC:
None
Tenure:
Owner-occupied
Property type:
None , has 3 habitable rooms. Estimated year built 1996 to 2002
Area:
52 sqm (560 square foot) total internal area
Comments: