Property data
Sale history
Date Paid price Annual growth After inflation
Feb 2013 £155,000 0.0% -1.9%
Nov 2012 £155,000 -0.4% -3.4%
Aug 2010 £156,500 6.2% 3.5%
Jun 2005 £115,000 11.5% 9.8%
Oct 1997 £50,000 na na
Internal area
85 square metres (915 square feet) according to latest EPC inspection
Price per internal area

This property sold for £1,823 per square metre (£169 per square foot) in Feb 2013. Indexed forward to today's value, this is roughly £2,815 per square metre (£262 per square foot) .

Date Paid price Paid £/sqm Today's value Today's value £/sqm
Feb 2013 £155,000 £1,824 £239,290 £2,815
Nov 2012 £155,000 £1,824 £236,490 £2,782
Aug 2010 £156,500 £1,841 £235,450 £2,770
Jun 2005 £115,000 £1,353 £194,501 £2,288
Oct 1997 £50,000 £588 £255,016 £3,000

Calculated using the latest EPC internal area of 85 m². Earlier sale dates may not have had the same measured area available.

Valuation
The most recent sale price indexed forward to today's value is £239,290. This is one data point to inform the valuation. Another method is the valuation implied by what comparable homes are selling for. Homes in Seaton are now selling for between £2,940 and £4,360 per square metre (£273 and £405 per square foot). Based on an internal area of 85 m², this implies a valuation between £250,000 and £371,000. Treat this as context only. For a valuation using hand-picked comparable sales, use the Advanced search tool — create a shortlist of similar condition homes, then export a valuation report.
Bedrooms
3
Type
Terrace
Council tax band
C
EPC Inspections
Summary:
27 May 2010 - energy performance certificate grade C
Reason for EPC:
None
Tenure:
Owner-occupied
Property type:
None , has 4 habitable rooms. Estimated year built before 1900
Area:
85 sqm (915 square foot) total internal area
Comments:

Summary:
26 August 2009 - energy performance certificate grade F
Reason for EPC:
None
Tenure:
Owner-occupied
Property type:
None , has 5 habitable rooms. Estimated year built 1930 to 1949
Area:
113 sqm (1,216 square foot) total internal area
Comments: