Property data
Sale history
Price Date Annual growth After inflation Today's value
£580,000 Oct 2016 4.3% 2.1% £678,042
£385,000 Dec 2006 na na £631,174
Floor plan
Floorplan 1a
View floorplan
Internal area
115 square metres (1,238 square feet) according to latest EPC inspection
£ per square meter (foot)
£5,043 per sqm (£469 per sqft) in Oct 2016. For context, homes in St Albans are now selling for between £6,320 and £8,530 per square metre (£587 and £792 per square foot) . See the analysis of St Albans AL3-5 housing market.
Valuation comparables
Infer the current value by seeing what similar properties have sold for recently. To view this list for 1a, Marshall Avenue using the valuation comparables search tool, join now.
Bedrooms
na
Type
Semi-detached
Council tax band
E
Archived listings
History:
Archived sales listing for 1a Marshall Avenue. Advertised on multiple portals. It was added on 16/03/2016. It last appeared Apr 2016.
Photos:

There are 14 photos from estate agent listings of 1a Marshall Avenue.

Photos for 1a Marshall Avenue
View photos
Advertiser remarks:
  • 4 bedrooms
Planning applications
Planning ref:
January 2017 5/2016/3622
Type:
Full and householder planning application
Status:
Application approved with conditions
Address:
1A Marshall Avenue St Albans Hertfordshir
Description:
Single storey rear extension with rooflights and alterations to openings
EPC Inspections
Summary:
14 March 2016 - energy performance certificate grade C
Reason for EPC:
Marketed sale
Tenure:
Owner-occupied
Property type:
Semi-Detached House , has 6 habitable rooms. Estimated year built 2003 to 2006
Area:
115 sqm (1,238 square foot) total internal area
Comments:
Walls: Cavity wall, as built, insulated (assumed). Roof: Pitched, insulated (assumed). Heating: Boiler and radiators, mains gas.

Summary:
25 June 2009 - energy performance certificate grade C
Reason for EPC:
None
Tenure:
Private rental
Property type:
None , has 6 habitable rooms. Estimated year built 2003 to 2006
Area:
99 sqm (1,066 square foot) total internal area
Comments: