14, Baker Close, PR7 7BX
14 Baker Close is a 101 m² terraced home in Buckshaw Village. It sold for £147,500 in Feb 2016.
- Sale history
-
Date Paid price Annual growth After inflation Feb 2016 £147,500 -1.3% -3.2% Nov 2009 £160,000 na na - Floor plan
-
Archived estate agent floor plan for 14, Baker Close.
- Internal area
- 101 square metres (1,087 square feet) according to latest EPC inspection
- Price per internal area
-
This property sold for £1,460 per square metre (£136 per square foot) in Feb 2016. Indexed forward to today's value, this is roughly £2,161 per square metre (£201 per square foot) .
Date Paid price Paid £/sqm Today's value Today's value £/sqm Feb 2016 £147,500 £1,460 £218,237 £2,161 Nov 2009 £160,000 £1,584 £214,273 £2,122 Calculated using the latest EPC internal area of 101 m². Earlier sale dates may not have had the same measured area available.
- Valuation
- The most recent sale price indexed forward to today's value is £218,237. This is one data point to inform the valuation. Another method is the valuation implied by what comparable homes are selling for. Homes in Buckshaw Village are now selling for between £2,160 and £2,870 per square metre (£200 and £266 per square foot). Based on an internal area of 101 m², this implies a valuation between £218,000 and £290,000. Treat this as context only. For a valuation using hand-picked comparable sales, use the Advanced search tool — create a shortlist of similar condition homes, then export a valuation report.
- Bedrooms
- 3
- Type
- Terrace
- Council tax band
- D
- History:
- Archived sales listing for 14 Baker Close. Advertised on multiple portals. It was reduced on 27/10/2015. It last appeared Feb 2016.
- Photos:
-
There are 16 archived estate agent listing photos for 14 Baker Close.
- Advertiser remarks:
-
- 3 bedrooms
- Summary:
- 05 October 2009 - energy performance certificate grade C
- Reason for EPC:
- None
- Tenure:
- Unknown
- Property type:
- None Estimated year built None to None
- Area:
- 101 sqm (1,087 square foot) total internal area
- Comments: