Property data
Sale history
Price Date Annual growth After inflation Today's value
£168,000 Dec 2016 5.2% 3.8% £231,459
£134,500 Aug 2012 na na £231,516
Floor plan
Floorplan 99
View floorplan
Internal area
81 square metres (872 square feet) according to latest EPC inspection
£ per square meter (foot)
£2,074 per sqm (£193 per sqft) in Dec 2016. For context, homes in West Lynn are now selling for between £2,260 and £3,230 per square metre (£209 and £300 per square foot) . See the analysis of West Lynn PE34-3 housing market.
Implied valuation
Between £183,000 and £262,000 (81 m² × typical £/sqm in West Lynn). Treat this as context only. To value this property using hand-picked comparable sales, use the Advanced search tool — create a shortlist of similar condition homes, then export a valuation report.
Bedrooms
3
Type
Semi-detached
Council tax band
A
Plot size
296 square metres (3,186 square feet) - map showing freehold boundary lines
Archived listings
History:
Archived sales listing for 99 High Road. Advertised on multiple portals. It was added on 27/07/2016. It last appeared Jan 2017.
Photos:

There are 14 photos from estate agent listings of 99 High Road.

Photos for 99 High Road
View photos
Advertiser remarks:
  • 3 bedrooms
Planning applications
Planning ref:
January 2019 18/02270/F
Type:
Full and householder planning application
Status:
Application approved
Address:
99 High Road Tilney cum Islington Norfolk
Description:
Replacement roof to existing side conservatory

Planning ref:
July 2012 12/00913/RM
Type:
Outline application - proposal prior to a full application, including assessments and scoping opinions.
Status:
Application approved
Address:
Land North of 99 High Road Islington Kings Lyn
Description:
Reserved Matters Application- construction of one dwelling
EPC Inspections
Summary:
10 May 2011 - energy performance certificate grade E
Reason for EPC:
None
Tenure:
Owner-occupied
Property type:
None , has 5 habitable rooms. Estimated year built 1930 to 1949
Area:
81 sqm (872 square foot) total internal area
Comments: