Property data
Sale history
Date Paid price Annual growth After inflation
Sep 2016 £200,000 6.4% 4.5%
Jun 2010 £135,000 na na
Floor plan

Archived estate agent floor plan for 9, Primrose Way.

Floorplan 9
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Internal area
74 square metres (797 square feet) according to latest EPC inspection
Price per internal area

This property sold for £2,702 per square metre (£251 per square foot) in Sep 2016. Indexed forward to today's value, this is roughly £3,015 per square metre (£280 per square foot) .

Date Paid price Paid £/sqm Today's value Today's value £/sqm
Sep 2016 £200,000 £2,703 £223,080 £3,015
Jun 2010 £135,000 £1,824 £212,556 £2,872

Calculated using the latest EPC internal area of 74 m². Earlier sale dates may not have had the same measured area available.

Valuation
The most recent sale price indexed forward to today's value is £223,080. This is one data point to inform the valuation. Another method is the valuation implied by what comparable homes are selling for. Homes in Needham Market are now selling for between £2,710 and £3,610 per square metre (£251 and £335 per square foot). Based on an internal area of 74 m², this implies a valuation between £201,000 and £267,000. Treat this as context only. For a valuation using hand-picked comparable sales, use the Advanced search tool — create a shortlist of similar condition homes, then export a valuation report.
Bedrooms
3
Type
Semi-detached
Council tax band
B
Plot size
265 square metres (2,852 square feet) - map showing freehold boundary lines
Archived listings
History:
Archived sales listing for 9 Primrose Way. Advertised on multiple portals. It was . It last appeared Jul 2010.
Photos:

There are 5 archived estate agent listing photos for 9 Primrose Way.

Photos for 9 Primrose Way
View photos
Advertiser remarks:
EPC Inspections
Summary:
23 January 2009 - energy performance certificate grade E
Reason for EPC:
None
Tenure:
Owner-occupied
Property type:
None , has 5 habitable rooms. Estimated year built 1967 to 1975
Area:
74 sqm (797 square foot) total internal area
Comments: