33, Churchill Close, HP10 9LA
33 Churchill Close is a 106 m² semi-detached home in Flackwell Heath. It sold for £475,000 in Jun 2017.
- Sale history
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Date Paid price Annual growth After inflation Jun 2017 £475,000 5.8% 3.7% Jun 2010 £320,000 4.4% 2.1% Aug 2002 £228,500 13.4% 11.6% Oct 1996 £109,750 na na - Floor plan
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Archived estate agent floor plan for 33, Churchill Close.
- Internal area
- 106 square metres (1,141 square feet) according to latest EPC inspection
- Price per internal area
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This property sold for £4,481 per square metre (£416 per square foot) in Jun 2017. Indexed forward to today's value, this is roughly £5,069 per square metre (£471 per square foot) .
Date Paid price Paid £/sqm Today's value Today's value £/sqm Jun 2017 £475,000 £4,481 £537,334 £5,069 Jun 2010 £320,000 £3,019 £552,075 £5,208 Aug 2002 £228,500 £2,156 £581,373 £5,485 Oct 1996 £109,750 £1,035 £608,633 £5,742 Calculated using the latest EPC internal area of 106 m². Earlier sale dates may not have had the same measured area available.
- Valuation
- The most recent sale price indexed forward to today's value is £537,334. This is one data point to inform the valuation. Another method is the valuation implied by what comparable homes are selling for. Homes in Flackwell Heath are now selling for between £4,780 and £5,950 per square metre (£444 and £552 per square foot). Based on an internal area of 106 m², this implies a valuation between £507,000 and £631,000. Treat this as context only. For a valuation using hand-picked comparable sales, use the Advanced search tool — create a shortlist of similar condition homes, then export a valuation report.
- Bedrooms
- 3
- Type
- Semi-detached
- Council tax band
- E
- Plot size
- 241 square metres (2,594 square feet) - map showing freehold boundary lines
- Summary:
- 15 October 2009 - energy performance certificate grade D
- Reason for EPC:
- None
- Tenure:
- Owner-occupied
- Property type:
- None , has 6 habitable rooms. Estimated year built 1950 to 1966
- Area:
- 106 sqm (1,141 square foot) total internal area
- Comments: