98, Curzon Street, NG10 4FS
Property data
- Sale history
-
Price Date Annual growth After inflation Today's value £262,000 Jan 2023 7.3% 2.9% £250,834 £207,000 Sep 2019 4.2% 2.2% £258,876 £143,000 Oct 2010 200.6% 194.1% £272,563 £73,000 Mar 2010 na na £138,913 - Floor plan
- Internal area
- 91 square metres (980 square feet) according to latest EPC inspection
- £ per square meter (foot)
- £2,879 per sqm (£267 per sqft) in Jan 2023. For context, homes in Long Eaton are now selling for between £2,030 and £2,910 per square metre (£188 and £270 per square foot) . See the analysis of Long Eaton NG10-4 housing market.
- Implied valuation
- Between £185,000 and £265,000 (91 m² × typical £/sqm in Long Eaton). Treat this as context only. To value this property using hand-picked comparable sales, use the Advanced search tool — create a shortlist of similar condition homes, then export a valuation report.
- Bedrooms
- 3
- Type
- Semi-detached
- Council tax band
- B
- Plot size
- 198 square metres (2,131 square feet) - map showing freehold boundary lines
Archived listings
- History:
- Archived sales listing for 98 Curzon Street. Advertised on multiple portals. It was added on 02/08/2022. It last appeared Jan 2023.
- Photos:
-
There are 14 photos from estate agent listings of 98 Curzon Street.
- Advertiser remarks:
-
- 3 bedrooms
- 1 bathrooms
EPC Inspections
- Summary:
- 10 August 2022 - energy performance certificate grade C
- Reason for EPC:
- Marketed sale
- Tenure:
- Owner-occupied
- Property type:
- Semi-Detached House , has 5 habitable rooms. Estimated year built 1930 to 1949
- Area:
- 91 sqm (980 square foot) total internal area
- Comments:
- Walls: Solid brick, as built, no insulation (assumed). Roof: Pitched, 200 mm loft insulation. Heating: Boiler and radiators, mains gas.
- Summary:
- 08 January 2010 - energy performance certificate grade F
- Reason for EPC:
- None
- Tenure:
- Owner-occupied
- Property type:
- None , has 5 habitable rooms. Estimated year built 1930 to 1949
- Area:
- 97 sqm (1,044 square foot) total internal area
- Comments: