61, Eagle Way, PE29 1YY
Property data
- Sale history
-
Price Date Annual growth After inflation Today's value £395,000 Mar 2024 5.6% -0.2% £416,651 £330,000 Dec 2020 3.4% 1.7% £394,537 £269,995 Jan 2015 3.4% 1.9% £421,813 £245,000 Feb 2012 2.7% 0.0% £458,924 £200,000 Jun 2004 11.7% 10.2% £417,868 £115,000 Jun 1999 19.0% 16.3% £472,854 £90,000 Jan 1998 na na £399,671 - Floor plan
- Internal area
- 118 square metres (1,270 square feet) according to latest EPC inspection
- £ per square meter (foot)
- £3,347 per sqm (£311 per sqft) in Mar 2024. For context, homes in Hartford are now selling for between £2,800 and £3,680 per square metre (£260 and £341 per square foot) . See the analysis of Hartford PE29-1 housing market.
- Valuation comparables
- Infer the current value by seeing what similar properties have sold for recently. To view this list for 61, Eagle Way using the valuation comparables search tool, join now.
- Bedrooms
- 4
- Type
- Detached
- Council tax band
- E
- Plot size
- 257 square metres (2,766 square feet) - map showing freehold boundary lines
Archived listings
- History:
- Archived sales listing for 61 Eagle Way. Advertised on multiple portals. It was added on 23/10/2023. It last appeared Sep 2024.
- Photos:
-
There are 38 photos from estate agent listings of 61 Eagle Way.
- Advertiser remarks:
-
- 4 bedrooms
- 2 bathrooms
EPC Inspections
- Summary:
- 27 September 2023 - energy performance certificate grade D
- Reason for EPC:
- Marketed sale
- Tenure:
- Owner-occupied
- Property type:
- Detached House , has 6 habitable rooms. Estimated year built 1991 to 1995
- Area:
- 118 sqm (1,270 square foot) total internal area
- Comments:
- Walls: Cavity wall, as built, insulated (assumed). Roof: Pitched, 100 mm loft insulation. Heating: Boiler and radiators, mains gas.
- Summary:
- 15 June 2011 - energy performance certificate grade E
- Reason for EPC:
- None
- Tenure:
- Owner-occupied
- Property type:
- None , has 6 habitable rooms. Estimated year built 1983 to 1990
- Area:
- 106 sqm (1,141 square foot) total internal area
- Comments: