Property data
Sale history
£185,000 on Dec 2024 (est. today's value: £185,639)
Internal area
59 square metres (635 square feet) according to latest EPC inspection
£ per square meter (foot)
£3,135 per sqm (£291 per sqft) in Dec 2024. For context, homes in Gillingham are now selling for between £2,600 and £3,430 per square metre (£241 and £318 per square foot) . See the analysis of Gillingham ME7-1 housing market.
Valuation comparables
Infer the current value by seeing what similar properties have sold for recently. To view this list for 203 The Boathouse, Ocean Drive using the valuation comparables search tool, join now.
Bedrooms
na
Type
Flat
Council tax band
B
Company ownership
Title number
K984728
Tenure
Leasehold/other
Title address
203 The Boathouse, Ocean Drive, Gillingham
Owner
M & G RPF NOMINEE 1 LIMITED (Company reference number: 8409413)
Proprietor address: Governors House, 5 Laurence Pountney Hill, London EC4R 0HH
Price paid on title: £185,000
Ownership record added to Land Registry's corporate ownership dataset 01 Jul 2013

Title number
K984728
Tenure
Leasehold/other
Title address
203 The Boathouse, Ocean Drive, Gillingham
Owner
M & G RPF NOMINEE 2 LIMITED (Company reference number: 8410027)
Proprietor address: Governors House, 5 Laurence Pountney Hill, London EC4R 0HH
Price paid on title: £185,000
Ownership record added to Land Registry's corporate ownership dataset 01 Jul 2013
EPC Inspections
Summary:
06 September 2021 - energy performance certificate grade C
Reason for EPC:
Rental
Tenure:
Private rental
Property type:
2nd floor flat in an apartment block with 1 storeys , has 3 habitable rooms. Estimated year built 2007 to 2011
Area:
59 sqm (635 square foot) total internal area
Comments:
Walls: System built, as built, insulated (assumed). Roof: (another dwelling above). Heating: Room heaters, electric.

Summary:
25 August 2011 - energy performance certificate grade B
Reason for EPC:
None
Tenure:
Unknown
Property type:
None Estimated year built None to None
Area:
61 sqm (657 square foot) total internal area
Comments: